Classic Stuffed Peppers

The bell pepper is an excellent vessel for stuffing meat, rice, and, of course, cheese. It's strong enough to hold its shape in the oven, and the flavour is subtle enough to go well with...

Black Bean Burgers

Finding alternatives to meat can be hard, but we think these burgers really nail it. The secret? Stop trying to make them taste like beef, and focus on the flavor! Below, we break down why...

Herb Roasted Potatoes

These roasted potatoes are even better than fries! We’re convinced of two things. First, this is the best roasted potato recipe out there and second, you should definitely make a batch tonight.  Image: Parker Freierbach INGREDIENTS ...

Easy Homemade Churros

We don't often feel like breaking out all of our oil to fry things. But when you have an easy churro recipe this delicious, it's absolutely worth it. They only take a few minutes...
PROTEIN BROWNIES

Black Bean Protein Brownies

This recipe really takes the healthy factor to brand new heights by combining black beans with protein powder for an extreme boost of both protein and fibre! We lightly sweeten it with raw honey...

Ħelwa tat-Tork

Oh dear me, I love this one! Usually served in Maltese households after meals, as part of the many layers of desserts we always find the excuse to eat! INGREDIENTS: 100g white...

Pasta with beans and greens

Creamy beans and hearty greens are the perfect pairing for pasta. The classic combination of beans and greens makes for an easy, hearty, and nutritious pasta sauce that puts pantry staples to good use. INGREDIENTS ...

Souffle Japanese Pancakes for Breakfast

Tired of eating the same breakfast every morning?! You now surely have more time for something more adventurous! These pancakes are to die for! INGREDIENTS (Makes 10 Pancakes) 6 Eggs, room temperature...
octopus in garlic

Octopus in garlic

Hotter days are here and we start fancying more than ever our ħobż biż-żejt... and we just love that octopus in garlic to go with it, especially when we boil some vegetables and want...

How to make traditional Maltese nougat (Qubbajd)

This Covid-19 is driving us nuts! We are literally craving all sorts of food. Today we were reminiscing summer days and we remembered about the famous nougat (qubbajd), sold at village festas during the...