Being locked inside is no joke; and after some time it all becomes a little bit too much especially with little kids around so active all day. We have been seeing a lot of doughnut recipes going around, so we decided to share this…
Here’s a simple recipe to create a colourful and fun breakfast (or snack!). For the glaze, use any type of juice you like…

INGREDIENTS
- 2 cups confectioners’ sugar
- 3 to 5 tablespoons frozen grape, cherry-pomegranate or cranberry juice concentrate, thawed
- 12 doughnut holes
LEMON VARIATION:
- 2 cups confectioners’ sugar
- 5 tablespoons lemon juice
Source: Taste of Home